CHAPTER ONE  INTRODUCTION 1.1 Background of the study The growth of any nation is impossible without the innovative and inventive exploitation of gathered information. Modern innovations and discoveries, represented in the growth of science and technology, economy, social and cultural development, are all functions of the logical application of recorded knowledge. According to Armstrong (2012), The […]

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY The disparity between estimates of forest loss is less striking, but still significant, at the global level. Elaine Matthiaws, a NASA scientist, attempted to estimate the world’s initial forest cover based on climatically suited places and compared it to the condition in 1970. She came to the conclusion […]

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY It will be of essence to discuss the state of poverty before diving into this research as it is also an important factor pertaining to this subject matter. The issue of poverty in Nigeria has long been a source of worry for the government. As a practical […]

CHAPTER ONE INTRODUCTION 1.1 Background of the study The act of livestock sector has been identified as a source of Agriculture production has been identified as a major source of livelihood, feeds for livestock management, while livestock provides organic manure and animal traction (Obidike et al., 2013; Akpan 2012; Upton 2004; Abbot 1979). The trade in […]

ABSTRACT The experiment was conducted at the Faculty of Agriculture, University of Benin, Ugbowo Campus Benin City Nigeria. The experiment was conducted under rain fed condition during the early cropping season (March to November) of the year 2013. The experimental design was the Randomized Complete Block Design (RCBD) with yam and egusi-melon as the test […]

ABSTRACT This study was carried out at the Research Farm of the University of Benin during the early growing season (April to July) of 2014 to investigate the performance of early and late maize variety under varying times of fertilizer application. The experiment was laid out as a Randomized Complete Block Design (RCBD) with a […]

ABSTRACT The effect of introducing garden egg (Solanum aethiopicum) to fluted pumpkin (Telfairia occidentalis) in a relay intercrop on the growth of crop mixture under rainfed conditions (September to November, 2014) was investigated at the Faculty of Agriculture University of Benin, Benin City Nigeria. Garden egg and a local variety of fluted pumpkin were sown […]

ABSTRACT This experiment was conducted at experimental field of Faculty of Agriculture, University of Benin, Benin-City, during 2014 growing season. A 3×4 factorial experiment in randomized complete block design with 3 replications was used to study effect of defoliation and NPK fertilizer on yields of maize. Factors were three defoliation levels, No defoliation (D0), defoliation […]

ABSTRACT A field trial was conducted to assess the response of maize and soil physical and chemical properties to the different tillage practices and poultry manure levels in an Ultisol in National Institute for Oil Palm Research Institute, Edo State between September to November, 2014. The field trial was laid out as a two by […]

ABSTRACT This study was carried out to investigate the in vitro gas fermentation pattern using maize straw with cassava peels based supplement fed to WAD goats. The goats were fed in six different treatments, with (treatment 1: maize straw +10%cassava peels concentrate without oil drench, treatment 2:maize straw +25%cassava peels concentrate with oil, treatment 3:maize […]

ABSTRACT Soya beans and Ife brown beans were evaluated for their physical characteristics (seed size, seed shape, textile colour and weight) before and after cooking with hot plate. The cooking time of the Ife brown beans seed was 52 minutes and soya beans seed did not cook after 180 minutes of boiling. The chemical analysis […]

ABSTRACT The comparative investigation of the germination and early growth of two Agroforstry tree species in the nursery was studied. Seeds of Annona recticulata were collected from a compound in Benin City. while the fruits of Annona muricata were purchased from New Benin Market. On the 6th of June 2012 a portion of land at […]

ABSTRACT Pupuru (a fermented cassava product) is one of the major staple foods amongst the Yoruba, Ilaje and Ijaw speaking people in the south-south and south-western region of Nigeria, which had its source from the Ikale tribe of Ondo state. The traditional method of processing cassava tubers into pupuru involve, cassava tuber harvesting, peeling, washing, […]

ABSTRACT This study was carried out to evaluate the effect of biomodification with the fungi Trichoderma harzianum on the chemical composition as well as the in vitro gas production characteristics of melon seed husk (MH) with or without supplementation with wheat bran (WB). Wheat bran supplemented melon seed husk (0%, 25%, 50%, 75%, 100%) were […]

ABSTRACT This study was carried out to estimate the effectiveness of agro-allied wastes as carriers of the biological control organism, T. harzianum, by evaluating colonization and sporulation rate of each. The selected substrates were corn husk, Alstonia and Iron wood. The substrates were supplemented with 5, 10, 15, and 20% of rice bran, and control […]

CHAPTER ONE INTRODUCTION 1.1           Background to the Study Agriculture accounts for about 20 percent of GDP, in the African sub-region (World Bank, 2005); two third of the people derive from livelihoods and 40 percent of exports commodities come from this sector (World Bank, 2000). Despite the importance of the agriculture sector, its performance over the last […]

CHAPTER ONE Fufu is a dough – like consistency prepared from predominantly starchy material by pounding the boiled material or by cooking a non-gelatinized powder or paste icold o hot water (krama and maz 1972) This is usually eaten with soup or (ownueme, 1978) Ngoddy and Ihekoronye 1985) Fufu is important in Nigerian food utilization […]

CHAPTER ONE INTRODUCTION 1.0   Background to the Study The economies of the developed nations has agriculture as the basis for growth and development. Most developing countries have agriculture as their primary (traditional) pursuit and it’s the gateway to sustained growth of the economies. Nigeria is greatly endowed with potentials, resources and the wherewithal to provide […]

ABSTRACT The research has been designed to identify the problem and prospect of rubber farming in Edo State Ovia South West Local Government Area. This is done so as to suggest possible ways of exposing to the public the economic condition of rubber production problems and prospects. The relevant literature to this work is therefore […]

ABSTRACT The research work on the topic “improving Agricultural production through co-operative (A case study of  Ndokwa West L. G. A Delta State Co-operative as was carried out to survey the past programmes and polities constituted by government to mobilize peasant farmers into agricultural co-operative and functional ones more productive as a way of facilitating […]

(A CASE STUDY SELECTED AGRICULTURAL COOPERATIVE SOCIETIES IN ENUGU NORTH  LOCAL GOVERNMENT AREA, ENUGU STATE) ABSTRACT Modern form of Co-operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe. Much of the early interested in co-operative structure seemed from deep regards to the social consequence of […]

ABSTRACT This project work was carried out in Ovia North West Local Government Area of edo state to examine the problems of duck farming within the area. 5o questionnaires were distributed among farmers in the local government but there response where only analyzed using simple frequency and percentages. From the analysis it was revealed that […]

TABLE OF CONTENTS Cover Page        –        –        –        –        –        –        –        – Title Page  –        –        –        –        –        –        –        –        – Certification        –        –        –        –        –        –        –        – Dedication –        –        –        –        –        –        –        –        – Acknowledgment         –        –        –        –        –        –        –        – Abstract     –        –        […]

ABSTRACT It is a common practice in Nigeria and other West Africa Countries especially in area lying within the rainforest belt, with thick vegetation cover, the aim of management should be to avoid excessive and inadequate level of farming system and maintains sufficient for planting of cocoyam. The study therefore seeks to examine and appraise […]

ABSTRACT Chapter one of this project will deal with the statement of problems rationale of study significance of study and definition of terms. Chapter two will examine in details the related literature to the project. Chapter three will deal with statement of hypotheses methodology of study and sources of data. Chapter four will deal with […]

ABSTRACT This study is about the factors challenging plantation agriculture in Edo state, A case study of Ovia North East Local Government Area. Several factors were identified that challenged plantation farm. example of such factors are lack of capital, use of old plantation, farm, unavailability of land, lack of adequate farm implements, lack of governmental […]

ABSTRACT The purpose of this study is to investigate the impact of mechanized farming in the economic development of Oredo Local Government Area of Edo State. The study consists of five chapters. Chapter one was the introduction of the study on the impact of mechanized farming. However, the significance of the study was highlighted in […]

ABSTRACT The burning of natural vegetation no doubt removes the protective cover of the soil surface and depreciates the quality of the soil. Burning is done without regards to soil degradation and this called for this work have the project focuses attention on the merits and demerits of bush burning and appraise its useful suggestions […]

ABSTRACT This research was carried out to determine the problems affecting small-scale farmers in Ughelli South Local Government Area of Delta State. Sixty questionnaires were drawn to generate the necessary information to satisfy the aim of this research and they were randomly administered in most of the farming location within the study area. The data […]

ABSTRACT Declining productivity of yam in Nigeria highlighted the need for a study to determine both the effect of fertilization on yam (Dioscorea spp.) yield and the best agronomic management options available for stabilizing yam productivity, via the modeling of yam growth and development. This study addressed the above issues by carrying out a research […]

ABSTRACT This work is designed to examine the problems faced by small farm holders in accessing loan facilities in Ovia North East Local Government Area of Edo State. The researcher examined the role of commercial banks in financing agriculture in Edo State. Recommend actions were made to resolve the problems faced by small farm holders […]

ABSTRACT Bush burning removes the natural vegetation cover that protects the soil surface. This exposes the land to the effects of wind and water erosion. It should however noted that burning on agricultural lands in Okada in Ovia North East Local Government Area attention was focused on the merit and demerit of burning agricultural land […]

ABSTRACT The purpose of this study was to examine the problems and prospects of small scale farm. In this write-up, the researcher started by examining the history and problems were identified as being the problems and prospect of small scale farm. The problems affecting small scale farm and their possible solutions were obtained through the […]

ABSTRACT This research study was undertaken with a view to assessing the veracity of rubber production in Ikpoba Okha LGA, Edo State. Several factors were identified as causes of this trend; such as lack of capital, use of old plantations, unavailability of land, price of latex etc. a questionnaires approach was used to obtain data […]

ABSTRACT This research was carried out in order to assess the causes and effects of deforestation in Ovia North East Local Government Area of Edo State. the researcher collected his information by distributing questionnaire to the people living in Ovia North East Local government Area in Edo State and to the Ministry of Agriculture Department […]

ABSTRACT The research was carried out in Ovia South West Local Government Area and data was also collected from some produce marketers such as Ehomike Food Venture, the Martye Green World venture, Ighile Mojo Farm, Okomu Oil Palm Company Plc and Visco Farm Shop. From the result gathered, it shows that there is need for […]

ABSTRACT This research work was designed to examine the causes and effect of soil erosion in Ovia North East Local Government Area of Edo State. Five (5) research questions were formulated and questionnaires were administered to one hundred (100) respondents in order to gather data for the research. Results showed that agricultural activities lead to […]

ABSTRACT The study investigating performance of Nigeria agriculture cooperation and rural development bank limited (NACRDB) this specific objective were to identify the different loan scheme, number of farmer did participated in these scheme, examine the bank services rate, their arrival  rate, the categories of customers served by the bank, a well structural questionnaire was used […]

ABSTRACT This research study was undertaken with a view to assessing the veracity of rubber production in Ughelli Local Government Area, Edo State. Several factors were identified as causes of this trend; such as lack of capital, use of old plantations, unavailability of land, price of latex etc. a questionnaires approach was used to obtain […]

ABSTRACT This project work was carried out to investigate how rice production is financed in Edo State a case study of Owan East Local Government Area, Nigeria. This is due to the fact that rice is a widely consumed crop in Nigeria, in the view of farming, for farmers to carry out their farming operation, […]

ABSTRACT The study focuses on the impact of cooperatition in the rural setting of Edo state. Results obtained from the interview shows that credit disburse to the farmers constitute serious administrative problem which is hindering the effectiveness of the scheme. The loans applied for and the amount approved and disbursed to the farmers are not […]

CHAPTER ONE INTRODUCTION 1.1      Background of the Study Cassava (Manihot esculenta Crantz) is an extensively cultivated cash crop grown for its starchy root, and it is the third largest carbohydrate food source within the tropical regions, after rice and corn (ceballos, Iglesias, Perez and Dixon, 2004). It is grown throughout the tropics and could be regarded as […]

ABSTRACT A field experiment entitled “Effects of oil palm bunch ash and poultry manure independently on the growth and yield of French beans (Phaseolus vulgaris L.)” was carried out during December, 2012 to February, 2013, on the Research fields at the Department of Horticulture of the Kwame Nkrumah University of Science and Technology, Kumasi. The soil […]

ABSTRACT The project is a comprehensive study of the changes in Accounting standard, the impact on financial statement with a study of Guiness Nigeria Plc Benin Branch, Edo state. This project is aimed at determining the impact of Accounting standard on the users of financial statement and also the needs of the Accounting standard. Data […]

ABSTRACT This study examined the effect of rural-urban migration on agricultural production in Ukwuani Local Government Area of Delta State, Nigeria. The specific objectives of the study were to establish the migrational trend in the study area. The study assessed rural farmers and migrants responses to migrational trends, category of migrants, reasons for migration and […]

ABSTRACT In recent decades, the potential contribution of agriculture to economic growth has been a subject of controversy among development economists. While some argue that agricultural development is a prerequisite for industrialization, others strongly disagree and argue for a different path. Taking advantage of the ordinary least square method (OLD), searches through secondary data and […]

TABLE OF CONTENT Chapter One Background to the study Statement of the study Purpose of the study Significance of the study Research questions Limitations of the study Chapter Two Review of related literature Chapter Three Research design and methodology Sampled area Sample subject Research instruments Administration of the questionnaire Validity and reliability of instrument Statistical […]

CHAPTER ONE INTRODUCTION 1.1      Background of the study Nigeria ranked sixth among the poorest countries in the world with over 70% of the population living below poverty line in 2007 (Central Intelligence Agency, 2012) while 46% lived below $1.25 daily in 2010 (World Bank, 2014). Okonjo-Iweala (2014) noted that Nigeria is one of the five countries […]

Abstract This study was designed to determine the effect of mind mapping on students? achievement in abstract contents of electrical and electronic trades in technical colleges. The study adopted the quasi-experimental research design, precisely, pretest, posttest non-equivalent control group design which involved groups of students in their intact classes. A sample of 193 electrical and […]

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF STUDY Atiba local government area of Oyo State in the western part of Nigeria is known for their agricultural practices; cassava is one of the agricultural products that can be found in this area of oyo state. cassava is one of the agricultural products that are consumed by both the […]

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY The study of economic history provides us with ample evidence that an agricultural revolution is a fundamental pre-condition for economic development (Eicher & Witt, 1964; Oluwasami 1966; Jones & Woolf, 1909). The agricultural sector has the potential to be the industrial and economic springboard from which a […]

CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Oil palm, Elaeis guineensis is believed to be indigenous to West Africa. In Africa, wild palm groves are found mainly in a 300 to 500 hundred kilometers wide Western coastal belt stretching from Gambia to Angola and extending inland toward the East as far as the equator in the […]

2.2   LITERATURE REVIEW The effect of soil erosion is a worldwide phenomena particularly because of its adverse effects on man. As a result a lot of literature exists on these issues. A review of the ones relevant for this study will be discussed. EFFECTS OF SOIL EROSION/ CAUSES Soil erosion has been identified as a […]

ABSTRACT Insect pests are those insect species that are injurious or a nuisance. They cause injury or damage to crops in the field and grains in storage. Man and his domesticated animals are also attacked by insect pests. Arthropod predators belong to the phylum Arthropoda and are most times beneficial in the control of insect […]

Abstract Pastoralism is the most traditional of ruminant livestock production systems in which extensive movement of the animals in search of pastures and water is its salient feature. Whereas the system is adapted to exploit the dry, arid climatic zone, it often overlaps into wetter, agricultural land, occasionally ending up into violent conflicts. Ranching is […]

ABSTRACT Akara is a tasty snack enjoyed by different sections of the population. This project investigated the effect of oil type on the sensory and chemical properties of akara produced from three different oil samples. The cowpea samples were soaked washed dehulled grind mixed with ingredients and fried in the various oil samples. The results […]

ABSTRACT SOIL CHARACTERIZATION AND LAND SUITABILITY EVALUATION The land at Anuka, Nsukka Local Government Area of Enugu State in Southeastern Nigeria, under the sub-humid tropical climate was evaluated for maize (Zea mays), cassava (Manihot esculenta), yam (Dioscorea spp.) and oil palm (Elaeis guineensis) cultivation. Data were obtained by field study and laboratory analyses. Six pedons […]

ABSTRACT his research work is designed to x-ray deeply into the importance of improving agricultural production in Nigeria using some selected cooperative societies in Mbaise L.G.A as a case study. The work is designed and arranged in a simple manner. It has five chapters. Chapter one introduces the work  give us a title background of […]

ABSTRACT This project work is primarily designed to provide complete understanding of poultry farming as an economic tool commercial poultry farming is practiced by most rural households throughout the developing world; despite the fact that its contribution to livelihoods appears to be of little nominal value when observed by researchers and other outsiders. This project […]

ABSTRACT This research project investigate Poultry Farming and Effects on Development: A case study of Ibarapa Region. The chapters are divided into five chapters. The first chapter contains background of the study, scope, purpose of study, hypothesis and definition of terms. Chapter two contains literature review and Historical of study area. This section provides information […]

TABLE OF CONTENT                                                                                                          […]

ABSTRACT The research was carried out based on the perception of farmers of the effect of climate change on farm produce. The aim of the study was to identify various climatic factors  that can affect farming system which include sunrise (hot temperature), winter, equinox, rainfall, summer, coldness, wind etc and also places where lakes, rivers ocean […]

ABSTRACT The cost and return analysis of different sizes of integrated broiler farms in Oru East in Imo State has been carried out based on the primary data collected from 150 broiler farmers for the period Mar 2011 to Feb 2012. The study has shown that the total fixed investments per bird have been highest […]

ABSTRACT Depletion of stratospheric ozone emerged as a political concern in the early 1970s in the United States in the debate over the devel­opment of a commercial fleet of supersonic transports. In the mid- 1970s it became a major political issue with regard to the use of CFCs in aerosol spray cans, and in 1978 […]

ABSTRACT Comparisons were made between 24 Ethiopian rams and 24 Galla goats for voluntary intake, feed selectivity and growth performance when offered three levels of sorghum stover. The levels observed were 25,50 and 75 g/kg live weight per day. Measurements of intake, growth and feed selectivity were taken over a period of 10 weeks. Both […]

CHAPTER ONE 1.0    INTRODUCTION Nutrition is the science of food, nutrients and other substances, their action, interaction and balance in relation to health and disease and the processes by which the organism ingests, digests, absorbs transports, utilizes and excretes food substances. The development of nutrition made food to be recognized as the fundamental source of […]

ABSTRACT A study was conducted to determine the presence of Salmonella species in Frozen Foods in Owerri in August, 2000. A total of 30 Food samples were collected from the different market in ten different locations in Owerri and examined for the presence of Salmonella. After the culturing and biochemical tests, three different Salmonella species […]

ABSTRACT Dioscorea bulbifera is a major stable food crop which is a species of yam widely distributed around the world in tropical and subtropical regions. Dioscorea bulbifera have been traditionally used to lower glycemic index, thus providing a more sustained form of energy and better protection against obesity and diabetics, it also has anti-cancer properties. […]

ABSTRACT The anti-nutritional composition of Okro seeds flour at different stages of maturity at harvest were analyzed. The Okro fruits were harvest at one and two, week’s maturity after fruity. They were de-husked prior to the determination of anti-nutritional composition. The results were statistically analyzed descriptively and correlatively at 95% confidence limit. The tannin, saponine […]

ABSTRACT Field trials were conducted at the Imopoly farmFarm, Imo State Polytechnic Umuagwo in 2014 to determine the effect rate of fertilizer application on vegetable (telfairiaoccidentalis). The treatments involved nine fertilizer types namely; Aleshinloye grade A, Aleshinloye grade B, Sunshine grade A, Sunshine grade B, Pace setter grade A, Pace setter grade B, Neem compost,. […]

INTRODUCTION Nutritional status is the balance between the intake of nutrients by an organism and the expenditure of these in the process of growth, reproduction, and health maintenance (Kruuse, 2007). Nutritional status can be measured for individual as well as for population. Accurate measurement of individual nutritional status is required in clinical practice. The choice […]

CHAPTER ONE INTRODUCTION 1.1 Background Information Nigeria has been an agricultural economy since the colonial period up to the 1970s when we witnessed the oil boom. The agricultural sector contributed over 60% to the country’s Gross Domestic Product (National Technical Working Group (NTWG), 2009). From early 1970s to mid-1980s, rapid expansion of the oil sector […]

CHAPTER ONE INTRODUCTION 1.1 Background Information Nigeria has been an agricultural economy since the colonial period up to the 1970s when we witnessed the oil boom. The agricultural sector contributed over 60% to the country’s Gross Domestic Product (National Technical Working Group (NTWG), 2009). From early 1970s to mid-1980s, rapid expansion of the oil sector […]

TABLE OF CONTENTS Cover Page – – – – – – – – – – Title Page – – – – – – – – – – Certification – – – – – – – – – – Dedication – – – – – – – – – – Acknowledgement – – – – – – […]

CHAPTER ONE INTRODUCTION 1.    1 Background of the Study Soil is one of the world‘s greatest resource. It has been described as a natural body of animal, mineral and organic constituents, differentiated into horizons of variable depth which differ in morphology and physical, chemical and biological characteristics (Joffe, 1948). It is an important natural resource that […]

ABSTRACT The purpose of this study was to investigate problem and prospect of pig farming in Ovia North East Local Government Area of Edo State four research questions formulated and analyzed. The respondents were made up of pig farmers Ovia North East Local Government Area. All the respondents were randomly selected from the three main […]

ABSTRACT This study was specially designed to find the problems and prospects of maize production in Ikpoba-Okha Local Government Area of Edo State. In carrying out this study, the respondents were made up to farmers. A total sample size of fifty respondents were interviewed with the aid of questionnaire, the findings were analyzed and discussed the […]

ABSTRACT This project work was designed to examine and analyze the factors affecting the processing production and storage of garri in Oredo Local Government Area of Edo State. Five research questions were formulated and questionnaires were administered to hundred respondents in Oredo to determine the result for the study. At the end of the study, […]

ABSTRACT This research was carried out in order to assess the causes and effects of deforestation in Ovia North East Local Government Area of Edo State. the researcher collected his information by distributing questionnaire to the people living in Ovia North East Local government Area in Edo State and to the Ministry of Agriculture Department of […]

ABSTRACT This abstract is basically concerned to ascertain “The Role of mass media in disseminating Agricultural information to cassava and plantain farmers in Ovia North East Local Government Area. It also analyses the problems of mass media to cassava and plantain farmer’s recommendation was also made. CHAPTER ONE INTRODUCTION 1.    BACKGROUND INFORMATION According to the business […]

  ABSTRACT This project work centered on the economic analysis of snail production in Uhunmwode Local Government Area, Edo State and  how snail production have been more effective and efficient in productivities activities within and outside the Uhunmwode Community in Edo State. Chapter one will focus on the introduction of the study, objectives of the study, […]

ABSTRACT This project work is designed to find out appraisal of problems and prospect of peasant farming in Uhunmwonde Local Government Area of Edo State. During the study, data was collected through the use of questionnaire and oral interview. Questionnaires were distributed. In this, to examine the problems of peasant farmers, on how to go about […]

Dedication iii Acknowledgements iii Foreword vi Executive summary vii 1 Introduction 1 1.1 Understanding rural transformation 2 1.2 Bioenergy and rural development 3 2 Agriculture and development in Sierra Leone 6 2.1 Agriculture, inclusive growth, and economic diversification 6 2.2 Boosting the productivity of smallholder agriculture 7 2.3 Promoting foreign investment in agriculture 9 3 The Makeni […]

CHAPTER ONE INTRODUCTION 1.1   Background of the Study Conservation practices all over the world are changing from the traditional management approach with emphasis on managing natural resources in a way that ensures greater flow to all stakeholders especially local communities. The shift in emphasis is informed by the fact that the local communities are inextricably […]

ABSTRACT Poultry production has in no small way helped to develop- the community and people of Ikpoba Okha Local Government Area, mostly in Idogbo the local government headquarters. This study however, examined the prospects and equally analysed the problems and finally came to a conclusion that with the various findings which include the outbreak of […]

ABSTRACT The term Agricultureâ has been subjected to different definitions by various experts. As a result Ighodo (1984: 20) defined agriculture as the art and science of the cultivation of crops and rearing of animals for man’s use.  He also emphasized that agriculture is also the production of fibres for industries, processing of farm produce, packaging […]