SCHOOL PROJECT TOPICS & MATERIALS:
CHAPTERS: Chapter 1-5
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CHAPTER ONE 1.0 Introduction 1.1 Background Of Study 1.2 Objective Of Study 1.3 Justification Of Study CHAPTER TWO 2.0 Literature Review 2.1 Definition Of soil CHAPTER THREE 3.0 CROP BREEDING & GENETICS 3.1 PLANT GENETIC RESOURCES 3.2 BIOMEDICAL, HEALTH BENEFICIAL & NUTRITIONALLY ENHANCED PLANTS 3.3 CROP PHYSIOLOGY & METABOLISM 3.5 SEED PHYSIOLOGY, PRODUCTION & TECHNOLOGY 3.6 CROP ECOLOGY, MANAGEMENT & QUALITY 3.7 TURFGRASS SCIENCE 3.8 FORAGE & GRAZINGLANDS CHAPTER FOUR 4.0 Findings 4.1 Suggestion 4.2 Recommendation References